Tag Archives: How to make brownies

Caramel-Pecan Brownies

Brownies are the easiest cookie to make, but they are also the easiest to wreck.  It is very hard to judge doneness so many cooks including myself *ahem* will overcook them.  Most of the recipes will be done when they start to pull away from the sides of the pan.  This recipe has a gooey caramel center so it is harder to judge doneness.  Just watch carefully and be ready to pull these out.  When I read the recipe and saw that you cooked one layer for 25 minutes, added caramel and more brownie mix and cooked for an additional 30 minutes I said no way!  The recipe fooled me.  It is a fantastic moist and chocolatey brownie.  One of the best I have ever had.  Try these and you will never make brownies from a box again and you may even throw your old recipe away.  They won the taste test with about 42 of my best tasters!

Continue reading

Advertisements

84 Comments

Filed under Cookies