This recipe has been sitting in my cook this next notebook for six years. What a slacker I am! Well, I finally have made these wonderful balls of pure delight and I can truthfully tell you that I waited six years too long. They are just perfect for the holidays, but really you can eat them all year long just because they will make you very happy. They’ll just melt in your mouth and you will have to have another and another. Have lots of company when they come out of the oven is all I have to say. You will love them because they are so good and there is really no way to mess these up unless you cook them too long.
Are you ready for a burger that will knock your socks off? I have just the one for you. It has been in my repertoire for about four years and I am just here to tell you that it is everything that you want in a burger. It is juicy and flavorful. The kind that you might want to eat for breakfast, lunch and dinner. It is one to write home about. Oh, my gosh the spicy sauce that you see dripping down the side of the burger is to die for. You will want to make it for more that just these burgers or just take a spoonful and savor it! It is that good. The burgers and the sauce go together. Don’t make one without the other or you will be disappointed. We don’t want that.
