Category Archives: Soup
Portuguese Kale and Potato Soup
Never in a million years would I have made this soup except for the fact that a huge bag of kale arrived in my CSA box. I’ve cooked kale before, but I have never had results like this. I just … Continue reading
Filed under Soup
Shrimp and Corn Chowder with Fennel
Soup and chowder are a favorite of mine for several reasons. A bowl of soup on a cold day just feels good. A thick creamy chowder is so satisfying. Best of all they are better the next day. This one is no exception. … Continue reading
Kale and Potato Soup
Ten years ago I didn’t know what kale was. And for sure had never eaten it. Having fresh vegetables delivered weekly has opened up a whole new chapter in my food life. If you can you should subscribe to a CSA in your area … Continue reading
Filed under healthy, Soup, Soup from scratch
Potato Soup
I love potatoes, bacon, and cheese. I love my slow cooker, too! Together this is one of my favorite soups. It literally fell in my mailbox in 1993. It was in one of those magazines they send to everyone. You know one … Continue reading
Filed under Slow Cooker, Soup
Cajun Gumbo Soup
This is an easy Gumbo. You can put it together in less than 30 minutes and let it simmer for 3o minutes. It is better the next day. The flavors have time to develop and the zucchini can thicken the gumbo. That’s right! The … Continue reading
Filed under Chicken, Gumbo, Italian sausage, Soup, Soup from scratch, Zucchini
Soup – Broccoli Raab soup that is!
Participating in a CSA for the last three years has been a great experience for me. I have always made visits to the local farmer’s market during the summer to enjoy the wonderful heirloom tomatoes or some fresh butter peas. I have … Continue reading
Filed under healthy, Italian sausage, Local CSA, Recipes, Soup, Soup from scratch
SOUP Day—Chicken Tortilla Soup
I am on a mission for the next couple of weeks! That is nothing unusual though. Having a mission in life is a good thing. I have to present four twenty minute talks to about two hundred freshmen parents. The topic is feeding … Continue reading
