Comments on: Cornbread Muffins with Cheese and Chilies- another Paula Deen recipe

By: Brooke H

Brooke H — Tue, 24 May 2011 14:45:03 +0000

I learned that adding cheese and chilies adds pretty colors and adds a delicious taste.

By: galia sayyar

galia sayyar — Mon, 23 May 2011 15:29:06 +0000

I learned that you mustttt beat the eggs very well!!

By: ashton kell

ashton kell — Mon, 23 May 2011 15:16:37 +0000

i think the chilies and cheese are a GREAT addition to just plain cornbread

By: melissa cuevas

melissa cuevas — Mon, 23 May 2011 15:14:39 +0000

i learned you have to beat the eggs really well so the taste will come out just right!

By: Lindsey Harley, 2nd block

Lindsey Harley, 2nd block — Mon, 23 May 2011 15:06:18 +0000

I love cornbread, but i learned that you can put corn and chillies in them to give them a different taste that looks delicious!

By: alyssa baldwin

alyssa baldwin — Mon, 23 May 2011 15:06:12 +0000

This looks very good, cornbread with cheese and chilli peppers, just sounds yumm too me.

By: gabby c. 1st per.;2nd sem.

gabby c. 1st per.;2nd sem. — Mon, 23 May 2011 14:08:41 +0000

This looks like a great breakfast to cook but it looks as if I would have to wake up a little early in order to get up and have it ready before everyone started to leave the house. I might as well might it this summer since we won’t as early!

By: Alison C*

Alison C* — Mon, 23 May 2011 14:01:33 +0000

I learned that you want to stir the mixture until it is lightly combined.

By: miracle

miracle — Mon, 23 May 2011 14:00:10 +0000

This looks great, I love cornbread I learned you must beat the eggs well

By: amber w

amber w — Mon, 23 May 2011 13:47:17 +0000

Over stirring seems to always be a bad thing. The batter would be stiff and not easy to use making the muffins taste bad!