This is what I cooked yesterday in class. Today is the test. Let’s see what’cha got!
Will post results today around 3 PM and voting will begin. It will end at midnight Nov. 5,2009. Friday morning I will post the winner.
This should be interesting since there are not too many ways to plate this dish. Let’s see who is the most creative and which group prepares the dish correctly . Good luck and may the best chef win.
The Teacher Cooks
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- 2nd Block Kitchen 6
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- 2nd Block Kitchen 2
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- 2nd Block Kitchen 3
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- 2nd Block Kitchen 1
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- 2nd Block Kitchen 5
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- 1st Block Kitchen 6
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- 2nd Block Kitchen 4
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- 1st Block Kitchen 5
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- 1st Block Kitchen 4
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- 1st Block 3rd Kitchen
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- 1st block 2nd Kitchen
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- 1st Block 1st Kitchen
15 Comments
November 5, 2009 at 5:16 pm
These dishes look great! Something about 1st block kitchen 6 looks heavenly…(I think I just heard my stomach)
HOW DARE YOU…now I want some stir fry! lol!
November 5, 2009 at 6:44 pm
I think that 2nd period 4th kitchen had the best picture idea, and it tasted very good!
November 5, 2009 at 7:24 pm
I want to vote for kitchen 4 in 2nd period because they had an original way to present their food. I would like to try this recipe sometime!
November 5, 2009 at 9:49 pm
Kitchen 5 2nd Period looks yummy
November 16, 2009 at 12:00 pm
this was delicious! my favorite thing i ate in this class (:
December 4, 2009 at 10:51 am
i like it spicy!
December 11, 2009 at 8:54 am
The Szechuan Chicken was delicious, the peppers and all the vegetables tasted great with the soy sauce.
December 11, 2009 at 9:31 am
the chili sauce adds a lot of spicy flavor to the chicken and it tastes great
December 14, 2009 at 10:53 am
i loved to make this i learned how to make something i thought i would never be able to make.
May 17, 2010 at 8:03 am
I learned that not to be afraid you burned it when you use the Chilli Paste it might smell like it and look like it but its not burned and tastes great!:)
May 17, 2010 at 8:10 am
I learned how to butterfly the chicken
May 17, 2010 at 8:22 am
I learn how to make stir-fry and it was more simple than I thought it would be. I also learned the different flavors you get from each pepper.
May 17, 2010 at 10:10 am
I hate hot or mild food. This was neither to me so I liked it, and I learned broccoli can hold alot of flavor.
May 17, 2010 at 10:12 am
i learned that there is more than one kind of pepper in this recipe. looks good:)
May 17, 2010 at 10:48 am
I learned how to butterfly the chicken.