Today was an amazing lab. It was as if every group was competing for Top Chef. First block you could hear a pin drop as they were hovered over their fruit precisely cutting to make an intricate design. Most all of the groups worked to their full potential . You can see this when viewing the photos. FANTASTIC!!!
I think this recipe or one close to it is posted everywhere. In class yesterday we were trying to find ideas for putting the pizza together and there were hundreds of them. Some good and some very bad. I am still trying to wrap my brain around the “Kitty Litter Cake”! To each his own.
Here are the instructions for putting the work of art together.
Crust - Slice 1 roll of Pillsbury Sugar Cookie dough into 1/4 in. slices. Use all the dough. Place into a well greased pizza pan. DO NOT mash to cover the pan. As the dough rises in the oven it will cover the pan. Bake at 350- 375 degrees for 15 – 20 min. or until golden brown. It will be puffy when you take it out. Don’t worry it will flatten quickly. Cool completely. ( We put ours in the freezer to chill)
Frosting - Mix 8 oz. of softened cream cheese with 1/4 cup powdered sugar.
Frost the cookie dough leaving about 1/2 of cookie around the edge.
Place your favorite fruits of the top . Refer to the photos. Some fruits make a better choice than others. A good combination is strawberries, blueberries, kiwi and peaches. Be careful to choose colors that will pop on the frosting.
Slice and enjoy.
Here is the Second Place winner. Congratulations to you both. Great job!!
Happy Cooking,
The Teacher Cooks




31 Comments
October 27, 2009 at 8:53 am
I’ve never had fruit pizza until I made it in this class. It was so good. It’s also really easy to make.
November 2, 2009 at 11:02 am
that fruit pizza was sooooo good….. i think im going to make some when i get home from school today.
November 2, 2009 at 12:41 pm
The fruit pizza was so sweet. It makes a great dessert.
November 6, 2009 at 12:29 pm
It tasted just as god as it looks (:
May 17, 2010 at 8:11 am
I learned that mixing cream cheese with sugar, will give you a very sweet taste with less calories.
May 17, 2010 at 8:12 am
I learned that it’s quite simple to make, and that you mix cream cheese and sugar, and that it turns our heavenly
May 17, 2010 at 8:12 am
i learned that this was very very delicious and i loved the “frosting” on it.
May 17, 2010 at 8:13 am
I am really upset i missed out on this one! but I learned from reading that you should use fruits that will pop together on the frosting.
May 17, 2010 at 8:14 am
I learned that the way you sort fruits on your pizza is essential. Also that you use cream cheese for the frosting mixed with powder sugar; I didn’t think that it would be good at first.
May 17, 2010 at 8:22 am
i leaned you can put any type of fruit on here and it taste good and you can cut the cook shape out and it spread out just right
May 17, 2010 at 8:25 am
I didnt know you can use sugar cookie dough as a crust and the fruits were a great topping
May 17, 2010 at 8:26 am
I learned that the cookie dough will spread out while it’s cooking.
May 17, 2010 at 8:37 am
I learned not to mash the cookie dough that it will come together in the oven.
May 17, 2010 at 8:52 am
i learned that you can use sugar dough to make a great sweet crust.
May 17, 2010 at 8:55 am
i learned that you should not mash the cookie dough together and that it will come together in the oven.
May 17, 2010 at 9:05 am
I learned that fruit pizza is really good and healthy…I think, but the cookie dough was a little fattening.
May 17, 2010 at 9:57 am
I learned that you can put cookie dough in the freezer to cool it much faster!
May 17, 2010 at 9:59 am
fruit pizza i learned alot from the demo, my instructor made the recipe and directions very clear; when the meal was done it was outstandingly gorgeous and was tasting very scrumptious.
May 17, 2010 at 10:00 am
I learned you can make frosting by mixing cream cheese and powder sugar.
May 17, 2010 at 10:03 am
This was delicious
. I learned that if you add powdered sugar in the cream cheese it makes it sweet and yummy!
May 17, 2010 at 10:04 am
i learned that you dont mash the dough to cover the pan.
May 17, 2010 at 10:06 am
i learned that you can use the sugar cookie dough to make a sweet, SEMI healthy delicious snack/desert!
May 17, 2010 at 10:07 am
Oh wow! I learned that your fruit pizza can have any type of design to make it look fabulous!
May 17, 2010 at 10:10 am
Adding suagr to the cream cheese made me a bit leary at first but it turned out delicious!
May 17, 2010 at 10:11 am
this was so good and is so easy to make and i learned that you dont have to slave in the kitchen to make something that looks and tastes this good
May 17, 2010 at 10:12 am
the cookie dough added a little too much sweet in my opinion.
May 17, 2010 at 10:13 am
i learned that this was one of the quickest recipes to make
May 17, 2010 at 10:13 am
I learned that fruit pizza is a very healthy treat.
May 17, 2010 at 10:15 am
I learned you can use cream cheese original or strawberry cream cheese for the spread on the pizza
May 17, 2010 at 10:45 am
this was a great experience for me
May 26, 2010 at 3:39 pm
This was my all time favorite! i learned that you can use sugar cookies as the crust.